Glossary:Shellfish: Difference between revisions
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{{definition | {{definition | ||
|Term=shellfish | |Term=shellfish | ||
|Definition=aquatic invertebrates with exoskeletons used as food, including various species of mollusks and crustaceans, such as crabs, shrimp, clams, and oysters. | |Definition=aquatic invertebrates with exoskeletons used as food, including various species of mollusks and crustaceans, such as crabs, shrimp, clams, and oysters. | ||
|SourceURL=https://texasaquaticscience.org/glossary-aquatic-science/ | |SourceURL=https://texasaquaticscience.org/glossary-aquatic-science/ | ||
|Type=noun | |||
|Pronunciation=shell·fish / ˈSHelˌfiSH | |||
|AudioFile=glossary_shellfish.mp3 | |||
|Poster=Admin | |Poster=Admin | ||
|Postdate=20200218180822 | |Postdate=20200218180822 | ||
|TermID=S | |TermID=S | ||
}} | }} | ||
